In winter, the refreshment room and gîte are open every day from 8am to 8pm and are only accessible by snowshoe or ski touring, with a magnificent marked trail. The refreshment bar terrace enjoys a magnificent panorama until the last light of day. Inside, there are around thirty seats in a former ‘chotte’ converted into a refreshment bar-restaurant with a terroir feel. The old mountain pasture boiler sits in the middle of the room and the tables were made from the floor of the stables, giving them a very special colour.